Hypholoma sublatertium Culture

$125.00

Common name: Kuritake
Fruiting Temperature: 50–60 °F

This mushroom is also known as the Cinnamon Cap and is favored in Japan and North America. It produces chestnut colored mushrooms with bright yellow edges and grows prolifically on hardwood sawdust or partially buried logs. It has a nutty flavor that pairs well with red wines.

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