Articles & Information
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From Psilly. 1 loaf Italian bread Italian seasoning 3 large Chanterelles 1 clove garlic (pressed/mashed) olive oil Parmesan cheese Cook sliced Chanterelles over high heat for approx. 6 minutes stirring constantly so they don't stick. Save excess juice for a...
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From Jefferey. A savory delight! This is based on the Italian tradition of fresh boletes, recycling of yesterdays bread and strong full flavored stocks. Not to be missed as side dish for a special occasion or as a main dish...
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From Mike. several large mushroom caps; Portobello work well, but any large caps will do (Webmaster's note: Shiitake or Stropharia caps would work well for this recipe too) port wine oregano thyme sage garlic powder Parmesan cheese dash of rice...
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Mushrooms reproduce through spores. In the highly competitive natural world, the chances of mushroom spores germinating and then producing a mushroom are slim. Within a laboratory, isolated from airborne contamination, the probability of success is much improved. What a cultivator...
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We are constantly developing new projects, reflecting our passion and love for the bizarre. We had another Event. Late at night, after teaching another workshop, two friends and I were enjoying some hard-earned relaxation. "Oh, by the way," I mused,...